GRANULATED BRAN’S THERMOPHYSICAL CHARACTERISTICS AND DRYING MATHEMATICAL MODELS
نویسندگان
چکیده
منابع مشابه
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ژورنال
عنوان ژورنال: Scientific Works of National University of Food Technologies
سال: 2018
ISSN: 2225-2924
DOI: 10.24263/2225-2924-2018-24-3-25